Wander Lost · Field Guide No. 1

The Grabber Playbook

Seven ways to build a campfire, with steps for using your Grizzly Grabber along the way. Bookmark this page, or download the offline copy to keep on your phone for camp.

Download for offline usePhone-sized PDF for camping. Works with no cell signal.
26" standard36" bonfire editionlogs up to 12"wrought iron
Part 1 · The basics

4 things that make a fire work

People who are good at fires usually know these four things. Once you know them, most fire problems are easy to fix.

1

Start small and work up.

A match can't light a log. Light tinder first, then sticks as thick as a pencil, then as thick as your thumb, then as thick as your wrist, then logs. Most fires go out because big wood went on too early.

2

Logs burn best in pairs.

A single log usually goes out. Two logs side by side keep each other hot. Leave a gap about two fingers wide between them. Too close and they don't get enough air. Too far apart and they cool off. Keeping that gap is what you'll use the Grabber for most.

3

Feed the coals, not the flames.

The glowing coals at the bottom are what keep a fire going. If a fire is fading, blowing on the flames won't do much. Slow, steady air low on the coals will.

4

Know what stage you're in.

Every fire goes through three stages. Each one needs something different from you.

Stage 1Start itGet it lit. Use small wood and be patient.
Stage 2Feed itKeep it going. Add logs two at a time.
Stage 3Control itKeep it the size you want.
Part 2 · The tool

Using the Grabber

A few habits that make it easier and safer.

  1. Open it all the way before you reach in. The longer it is, the farther your hand is from the heat.
  2. Grab the log in the middle. Close the jaws across the log near its center. If you grab it by one end, it will tip.
  3. Set logs down. Don't drop them. A dropped log sends sparks flying and crushes the coals.
  4. Keep the wind at your back. That way the smoke blows away from you.
  5. Use it closed to push things. With the jaws shut, the tip is good for nudging coals and sliding logs into place.
  6. Set it down on a rock. The jaws get hot. Rest them on a rock or the fire ring, not on a chair, tent, cooler or dry grass.
Build 1

Teepee

The classic way to start a fire. It gets going fast but burns through wood quickly.

LightsFast
AttentionA lot
Good forQuick warmth
  1. Put a small pile of tinder (dry grass, paper or a fire starter) in the middle of the fire ring.
  2. Lean pencil-thick sticks around the tinder to make a cone. Leave an opening on the side the wind is coming from so you can reach in and light it.
  3. Lean a second layer of thumb-thick sticks around the first.
  4. Light the tinder through the opening. Wait until the sticks are burning well before adding anything bigger.
  5. GrabberLean two split logs against the cone from opposite sides. Set them in place gently instead of dropping them.
  6. GrabberWhen the cone falls in, stand the logs back up against each other and add two more.

Tip: A teepee uses up wood fast. Once you have a good bed of glowing coals, switch to the log cabin or star so your wood lasts longer.

Build 2

Log cabin

Steady and even, and it makes great coals. A good all-around fire.

LightsMedium
AttentionEvery 20–30 min
Good forCoals, cooking
  1. Build a small teepee of tinder and thin sticks in the middle.
  2. GrabberLay two logs on opposite sides of it, about a hand's width away.
  3. GrabberLay two more logs across the ends of the first two, like the walls of a log cabin. Stack three or four layers, using smaller pieces as you go up.
  4. Light the teepee in the middle. The walls will catch from the inside.
  5. GrabberAs the walls burn and sag, push them back into a square. Keep about two fingers of space between logs.
  6. GrabberWhen you add wood, add two pieces at a time across the top.

Tip: Use thinner pieces for the walls than you think you need. Thin wood catches fast. Thick logs on a small fire just sit there and smoke.

Build 3

Upside-down

Big logs on the bottom, small sticks on top. You light it from the top and it slowly burns down on its own.

LightsSlow
AttentionVery little
Good forRelaxing
  1. GrabberLay three or four of your biggest logs side by side on the bottom, close together.
  2. GrabberLay a layer of medium pieces across them. Then lay a layer of smaller sticks across those.
  3. Put thin sticks and tinder or a fire starter on the very top.
  4. Light the top. As each layer burns, it drops hot coals onto the layer below and lights it.
  5. GrabberLeave it alone. When it burns down to the bottom layer, add two logs at a time on top of the coals.

Tip: This is the best build when you'd rather sit and relax than keep adjusting the fire. It also makes less smoke at the start.

Build 4

Lean-to

One big log blocks the wind while the small sticks catch behind it.

WIND
LightsMedium
AttentionSome
Good forWind
  1. Check which way the wind is blowing.
  2. GrabberPut your biggest log on the side the wind is coming from. It works as a wall.
  3. Put your tinder on the other side, right up against the log.
  4. Lean thin sticks against the log so they cover the tinder like a roof.
  5. Light the tinder. Once the sticks are burning, the big log will start to catch too.
  6. GrabberAdd more logs next to the big one, two at a time, to grow the fire.

Tip: On a windy night, keep the fire smaller than usual. Wind can carry sparks a long way.

Build 5

Cooking fire

Food cooks best over glowing coals, not flames. This setup gives you flames on one side and coals on the other.

FLAMECOALS
Ready in30–45 min
AttentionA lot
Good forFood
  1. Start a log cabin fire. Hardwood like oak or maple makes the best coals.
  2. Let it burn until the logs are glowing red and breaking apart.
  3. GrabberMove the pieces that are still burning to one side of the fire ring.
  4. GrabberClose the jaws and use the tip to spread the coals into a flat, even layer on the other side.
  5. Cook over the coals. For marshmallows, go slow. Flames burn the outside before the inside gets warm.
  6. GrabberKeep the flame side going, and move fresh coals over to the cooking side when you need more heat.

Tip: To check the heat, hold your hand flat above the coals where the food will be. If you have to pull away in 2 or 3 seconds, it's hot. If you can hold it there 5 or 6 seconds, it's medium heat, which is good for roasting.

Build 6

Star fire

Five logs laid out like spokes on a wheel. As the ends burn, you push them in. A small pile of wood lasts all night.

LightsMedium
AttentionA little
Good forLong nights
  1. Start a small teepee in the middle and let it burn until you have some coals.
  2. GrabberLay five logs around it pointing inward, like spokes, with the ends just touching the fire.
  3. Only the ends in the middle burn, so the fire stays small and steady.
  4. GrabberWhen the ends burn down, push each log toward the middle. With the jaws closed, push on the outer end of the log.
  5. GrabberFor a bigger fire, push all five logs in. For a smaller one, pull them back a few inches.

Tip: This is the easiest fire to control. Push the logs in for more heat and pull them out for less.

Build 7

Bonfire Best with 36"

A big fire with full-size logs for a group. This is where the extra reach of the 36" helps most.

LightsSlow
AttentionA lot
Good forBig groups
  1. Check local fire rules first. Many places limit fire size or ban fires when it's dry.
  2. Clear the ground for 10 feet around the fire. Have a full bucket of water and a shovel nearby before you light it.
  3. Build a log cabin base with a large teepee of sticks and small logs inside.
  4. GrabberLean bigger logs against the outside to make a tall cone. Keep the wind at your back while you work.
  5. GrabberOnce it's going strong, add logs from the side and set them down gently. Throwing a log onto a big fire sends sparks everywhere.
  6. GrabberWhen the cone falls in, don't try to rebuild it tall. Keep it a low pile and add two logs at a time.

Why 36": A big fire puts out heat several feet away. The extra 10 inches on the Bonfire Edition lets you place logs without leaning into that heat. For a normal campsite fire ring, the 26" is plenty.

Part 4 · Problems

When the fire isn't working

Find what's happening, then try the fix next to it.

Won't light
You probably moved to bigger wood too soon. Add more small and medium sticks first. A fire starter helps because it burns longer than a match.
Lots of smoke, not much flame
The fire needs more air, or the wood is damp. Use the Grabber to spread the logs a little and lift them so air can get underneath.
Was going, now it's dying
The logs have probably rolled apart. Push them back together, about two fingers apart, over the hottest coals.
One log won't stay lit
Logs don't burn well alone. Put a second log next to it, about two fingers apart.
Wet wood
Split it if you can, since the inside is often dry. If not, use the Grabber to stand the wet logs near the fire (not in it) so they dry out before you add them.
Too big or too hot
Pull some logs to the edge of the ring and spread them out. Don't add more wood until it calms down.
Coals but no flames
That's great for cooking. If you want flames, lay two small pieces of wood across the coals.
Sparks popping out
Pine and other softwoods pop a lot. Keep the fire smaller, keep people back a few feet, and set wood down instead of tossing it.
Part 5 · End of the night

Putting it out

Take your time with this part. A fire that looks out can still be hot underneath.

  1. Let it burn down. Stop adding wood about an hour before bed so there's less to put out.
  2. Spread it out. Use the Grabber to pull the logs apart and spread the coals around the ring. Spread-out coals cool faster.
  3. Pour water on it. Soak everything, not just the parts that are glowing. Keep going until the hissing stops.
  4. Stir it. With the jaws closed, stir the ashes and flip any logs over. This turns up hot spots hiding underneath.
  5. Pour more water, then check. Hold the back of your hand just above the ashes. If you feel any warmth, go back to step 3.

Check again in the morning. Most campfire burns come from hot coals, not flames, and many happen the next morning when someone steps into a fire ring that looked cold. Buried coals can stay hot for hours. Check the ring before anyone walks near it, especially kids.

Part 6 · Care

Taking care of your Grabber

Wrought iron lasts a long time if you keep it dry.

Let it cool firstWait until the jaws are cool before folding it up and packing it.
Knock off the ashTap it on a rock before you put it away. Wet ash left on iron causes rust.
Dry it offIf it got rained on or wet from putting out the fire, wipe it dry before you store it.
Got some rust?Scrub it off with steel wool, then wipe on a thin coat of cooking oil.
Use it for logsIt's made for moving logs. Don't use it to pry up rocks or lift a heavy grate.
Stiff hinge?Open and close it a few times. A drop of oil on the hinge helps after a wet trip.
Enjoy the fire.

The Grabber Playbook is from Chandler and Joe at Wander Lost in Lehi, Utah.

Always follow local fire rules and campground rules. Never leave a fire unattended.

Questions about your Grabber? Reach us at getwanderlost.com.